Basically all Nuts are good. They are healthier too than
the cheaper tastier yet unhealthy snack.
My favorite kind is the
Walnuts. It requires no seasonings no condiments. But they are so expensive and
finding the fresh kind makes them hard to get. Sometimes when I do have the
money for it and when I do find them, it goes wrong, as I end up with a bag of
stale walnuts. When it could have been great it goes waste with a big disappointment.
But that doesn’t mean I won’t take the risk of buying another bag next time. I
will always love walnuts.
Some nuts need extra work to be done to make them likeable.
Like Almonds, they are kind of chewy and not that great if you have them as
they are. They transform into crispy and wonderful when roasted. Yes, a little
work but they can become delicious.
Cashew – oh! When roasted in a little butter with a tiny
pinch of salt and pepper can take me to a beautiful far off place way beyond the
skies. But I purposely, so consciously avoid buying it as I know that they are
not good for me.
Pistachio – needs salt.
But if you don’t like salty snack like me, then it is not for you. Pistachio
and I can never have a good time. Sad but I don’t cry over that, as there are
other Nuts for me.
And some Nuts no matter what you do, or what you add to it,
still makes you nauseous. All we can do is stay away from it and understand
that it’s not the fault of the Nut, it’s the hand that picked it.